Cameron Toth - Headshot 1.jpg
Cameron Toth

Cameron Toth has spent the last 20 years working and learning events. Cameron started bartending at World Yacht in 1998 and then went on to join staffing agencies that provided waiters for events in NYC and Westchester.  

Mr. Toth has managed cafeterias at Manhattanville College and Mastercard for Flik International.  He has run a full food service operation at Cadbury Schweppes HQ in Port Chester, NY (900 King Street). Cameron has spent four years coordinating logistics for Medical Education Meetings.  All the while Cameron Toth has always staffed catering functions on the weekend.  


Cameron is passionate about education and he uses every opportunity on an event, in an interview and in event follow up calls to continue staff training.


When booking your event Cameron is happy to provide event advice and can often steer clients to easy solutions.  Cameron Toth has worked with many Westchester caterers so is a great source for recommendations.  Please look at the clients page of this website if you would like a brief overview of many of our catering partners

To Book Call:        914-949-0411
Cameron's Cell:    347-992-4537
Alma Lopez
Vice President of Operations


Alma Lopez is an awesome service professional who started exclusively in the field in 2014 and was promoted to Vice President of Operations for Toth Event Staffing in 2016.


Alma Lopez was born and raised in New Rochelle, NY. She graduated from Mercy College with a BA in Psychology. Alma Lopez started her career in hospitality at the New Rochelle based Green Tree Country Club in 2010. She has also worked in administrative roles at Greenwich Honda in Greenwich, CT and TJS Carting in Bronxville, NY.

Alma is frequently requested in the field. It is great to have someone on the phone that understands great service on site and how to manage expectations. Alma is able to optimize information for our clients and staff onsite. Ms. Lopez is ready to take your call or request and is also available to handle any last minute requests or challlenges.


To Book Call:    914-949-0411
Alma's Cell:      914-525-4491
Teresa Toth
Owner and Field Specialist 

Teresa joined Flik International in 2001.  She has been in the Food Service and Event Industry ever since.  

Mrs. Toth has a great depth of experience in retail cafeterias and corporate catering.  She has a firm understanding of the professionalism needed to run a kitchen as well as the daily experience of talking with and keeping great clients coming back. 

To Book Call: 914 949 0411

Management  Team